Entrees
All dishes served with rice and salad
25. Curry Dish $8.50
Your choice of Red, Green or Panang curry. Chicken, coconut milk, bamboo,
mushroom, baby egg plant and kaffir leaf. Shrimp + $2.00, Seafood Mix + $5.00
26. Yellow Curry $8.50
Chicken, coconut milk, potato, and carrots. Shrimp + $2.00, Seafood Mix + $5.00
27. Larb Kai or Larb Seen $8.50
Your choice of chicken or beef. Fresh garlic, lemon grass, chili, shallots, green onion
cilantro, and mint.
28. Yum Kung (Asian Ceviche) $9.50
Shrimp in lime juice, chili, shallot, green onion, cilantro, mint and cucumber
29. Spicy Sweet Ginger $8.50
Chicken, garlic, ginger, onion and bell peppers.
Shrimp + $2.00, Seafood Mix + $5.00
30. Chicken Satay $8.50
Chicken skewers marinated in lemon grass, garlic, pepper and seasoning
31. Mok Kai $8.50
Chicken, lemon grass, chili, onion, cocnut, kaffir leaf all steamed in a banana leaf
32. Fried Fish in 3 Flavors $10.95
Fish filets, garlic, chili, onion, seasoning, pepper and cilantro
33. Honey Lemon Chicken $15.00
Duck ($17.50)

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Appetizers | Rice and Noodle Dishes | Special Soups | Entrees | Specials | Desserts | Beverages
